Salt has long been used for flavoring and preserving food. At Whaku Salt, we specialize in combining Hawaiian sea salt with other fresh, organic ingredients to create a special blend. Hawaiian sea salt is produced by evaporation of ocean water or water from saltwater lakes while conventional table salt is typically mined from underground deposits and heavily processed to remove unwanted minerals. Hawaiian sea salt is rich in natural minerals and low in sodium which provides a better health option while adding rich flavor to any meal.